Automating Dishwashing
Simplify Dishwashing Operations
The advanced automated dishwashing solution designed to enhance efficiency, hygiene, and operational standards in commercial kitchens.
The problem
Simplify Dishwashing Operations
Manual dishwashing poses several challenges in commercial kitchens, including labor intensity, inefficiency, and hygiene concerns. Kitchen staff often face:
- Physical strain: Leading to back, leg, and shoulder pain.
- Inefficiency: Consuming more time and water compared to automated solutions.
- Hygiene risks: Inconsistent cleaning results and potential bacteria buildup.
In busy environments, these issues can impact productivity and customer satisfaction.
Our solution
Streamlined Automated Dishwashing
"Dishfix" leverages robotics, sensor technology, and AI to streamline dishwashing operations, ensuring dishes are consistently cleaned to the highest standards. The system automates repetitive tasks, reducing labor costs and improving workflow efficiency in commercial kitchens.
- Automated dish loading and unloading.
- Advanced scrubbing and UV light disinfection.
- AI-driven quality control for thorough cleaning.
- Efficient water usage and reduced operational time.
- Modular design for scalability and customization.
Advantages
- Reduces labor-intensive tasks and associated injuries.
- Enhances operational efficiency with faster cleaning cycles.
- Ensures superior hygiene standards with UV light disinfection.
- Saves water and energy compared to traditional methods.
- Scalable design adapts to various kitchen sizes and workflows.
UN SDGs
With our solution, we make the United Nations Sustainable Development Goals (SDGs) a reality and are focussed on supporting the goals.
Affordable and clean energy
Ensure access to affordable, reliable, sustainable and modern energy for all.
Sustainable cities and communities
Make cities and human settlements inclusive, safe, resilient and sustainable.
Responsible consumption and production
Ensure sustainable consumption and production patterns.
Climate action
Take urgent action to combat climate change and its impacts.
Our markets
Transforming Commercial Kitchen Operations
- Restaurants: Improve kitchen efficiency and hygiene compliance.
- Hotels: Streamline dishwashing processes for banquet services.
- Hospitals: Ensure sanitary conditions in food service areas.
- Catering Services: Enhance productivity during large-scale events.
